{"id":534,"date":"2018-02-09T03:25:46","date_gmt":"2018-02-09T03:25:46","guid":{"rendered":"https:\/\/azafran.agenciaroundbox.com\/?p=534"},"modified":"2018-02-09T03:25:46","modified_gmt":"2018-02-09T03:25:46","slug":"gin-jam","status":"publish","type":"post","link":"https:\/\/azafranbolivia.com\/?p=534","title":{"rendered":"Gin Jam"},"content":{"rendered":"<span class=\"rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Tiempo de lectura:<\/span> <span class=\"rt-time\">&lt; 1<\/span> <span class=\"rt-label rt-postfix\">minuto<\/span><\/span><h2>INGREDIENTES<\/h2>\n<p>\u2022 1.5 oz. (45 ml.) Gin La Rep\u00fablica Andina<br \/>\n\u2022 1.5 oz. (45 ml.) Infusi\u00f3n concentrada de hibisco (agua de Jamaica)<br \/>\n\u2022 0.5 oz. (15 ml.) Zumo de lim\u00f3n fresco<br \/>\n\u2022 1 oz. (30 ml.) Jarabe simple<br \/>\n\u2022 Agua mineral con gas<\/p>\n<h2>\nPREPARACI\u00d3N<\/h2>\n<p>En una coctelera con 4 cubos de hielo agregar todos los ingredientes a excepci\u00f3n del agua mineral. Batir en\u00e9rgicamente por 10 segundos. Servir colado en copa con hielos y completar con un chorrito de agua con gas. Decoramos con un twist de lim\u00f3n y una flor de hibisco. \u00a1Salud!<\/p>\n<h6>Facebook: ginlarepublica<\/h6>\n<h6>www.master-blends.com<\/h6>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES \u2022 1.5 oz. (45 ml.) Gin La Rep\u00fablica Andina \u2022 1.5 oz. (45 ml.) Infusi\u00f3n concentrada de hibisco (agua de Jamaica) \u2022 0.5 oz. (15 ml.) Zumo de lim\u00f3n fresco \u2022 1 oz. (30 ml.) Jarabe simple \u2022 Agua mineral con gas PREPARACI\u00d3N En una coctelera con 4 cubos de hielo agregar todos los &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/azafranbolivia.com\/?p=534\"> <span class=\"screen-reader-text\">Gin Jam<\/span> Read More &raquo;<\/a><\/p>\n","protected":false},"author":2,"featured_media":535,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":""},"categories":[6],"tags":[14,64],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=\/wp\/v2\/posts\/534"}],"collection":[{"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=534"}],"version-history":[{"count":0,"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=\/wp\/v2\/posts\/534\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=\/"}],"wp:attachment":[{"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=534"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=534"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/azafranbolivia.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}